Popcorn is a classic American snack that is actually quite healthy. Well, it is healthy if you make it correctly, that it. Many prepacked, microwavable popcorn bags are full of salt, fat and unnecessary additives that make popcorn not so great for you. Instead of buying those unhealthy bags of popcorn, why not make your own?? If you have an Instant Pot, you can pop your own popcorn in a matter of minutes then add any seasonings you’d like. Custom made popcorn that is actually good for you is just a few steps away!
Oregano Essential Oil, 100% Pure & Natural Origanum Vulgare Oil, Therapeutic Grade Aromatherapy Essential Oil, 10ml (0.33oz)
Oregano is a powerful, potent essential oil used in a variety of ways. Oregano oil, or Oreganum Vulgare, contains two chemical substances, Carvacrol and Thymol, that possess powerful antioxidants. Because it is so potent, take caution when using Oregano oil as an inhalant or when diffusing: just a few drops are necessary.
Instant Pot® Popcorn
- Instant Pot
- Measuring Spoon
- Measuring Cup
- Rubber Spatula
- 0.5 cup Popcorn Kernels
- 2 Tbsp Olive Oil
- 0.25 tsp Salt
- Add the olive oil to the Instant pot and press the ‘saute’ button. When the oil is hot, add the popcorn kernels and stir.
- Put the lid on the Instant Pot (you can use the regular Instant Pot lid or a clear lid that fits on your Instant Pot so you can watch the popcorn popping!).
- Cook the popcorn for about 5 minutes, opening the lid and stirring every now and then to evenly cook the popcorn. Once you hear the popping slow down or stop, turn the Instant Pot off
- Add the salt and any other seasonings you’d like (garlic powder, grated cheese etc) and stir well. Serve while hot!
So how was your homemade popcorn? We’d love to hear all about it or answer any questions you may have in the comments below!