Dessert, Recipe

Instant Pot® Brown Rice Pudding

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Creamy and rich, warm, and full of vanilla notes, this rice pudding is unbelievable. No one will ever believe that you made such a great dessert in a minute- really, it only takes a minute to put this recipe together and then the Instant Pot® takes over! You will want to make this dessert over and over again and why not? Treat yourself!

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Instant Pot® Brown Rice Pudding

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Prep Time 1 min
Cook Time 20 mins
Servings 4
Calories 366 kcal


  • Instant Pot
  • Measuring Cup
  • Measuring Spoon
  • Rubber Spatula


  • 1 cup Brown Rice
  • 3.25 cups Whole Milk
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Cinnamon
  • 0.5 teaspoon Nutmeg
  • 0.25 teaspoon Cloves
  • 1 cup Canned Coconut Cream


  • Place the rice, milk, vanilla, cinnamon, nutmeg and cloves in the Instant Pot®. Place the lid on the pot and seal, making sure the valve is turned to “seal”.
  • Press the “porridge” button on the Instant Pot® and let it cook! The Instant Pot® porridge setting should default to 20 minutes cooking time which is perfect. Once the timer goes off to indicate the pudding is done, let the Instant Pot® naturally release the pressure for ten minutes then, carefully open the steam valve and let the remaining pressure out and remove the lid.
  • Pour the coconut cream into the rice pudding and stir. Serve warm or allow he rice pudding to cool in the fridge before serving.

Is this your new favorite dessert? Were you simply shocked by how quickly this recipe came together? Let us know in the comments below! We want to hear all about your rice pudding.


About Amanda

My name is Amanda and I am a professional pastry chef. I have over 16 years of culinary experience and a bachelors degree in Baking and Pastry Arts. I currently live right outside New York City with my husband and two daughters who are my official taste testers and kitchen helpers. Chocolate chip cookies and ice cream are my weakness and, because I have two young kids, I need coffee every day. I love sharing my cooking passion and hope that you find some culinary inspiration here!

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One thought on “Instant Pot® Brown Rice Pudding

  1. Terry-Ann Duitman says:

    I don’t like the taste of coconut milk, what could I use instead?

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